Beef Tallow, French fries

In the '90s, it was common for fast food joints to fry their fries in beef tallow, and it made them taste a little better.
Steak ‘n Shake recently announced that all of its locations will begin using beef tallow by the end of February.
“The consumer wants the best and deserves the best. By adopting 100 percent beef tallow, Steak 'n Shake is delivering the ...
Fast-food chain Steak ‘n Shake announced ... fast-food restaurants switched from beef tallow to seed oils in their fryers.” “People who enjoy a burger with fries on a night out aren ...