In a large bowl, using a handheld mixer on medium-high speed, beat cream cheese, confectioners’ sugar, espresso ... chips. Let sit 1 to 2 minutes, then stir with a rubber spatula until chocolate ...

and espresso. It's delicious all on its own. Next you'll assemble the cake by alternating layers of the mocha cream and purchased chocolate chip cookies. Ina swears by the thin and crispy ...