I'll be honest-pie crust used to intimidate me. Whenever I tried making homemade dough, I'd end up with something that tore or shrank too much in the pan. But once I discovered this sour cream ...

Tasting Table recipe developer Eric Ngo's Dutch apple pie with a sugar cookie crust takes the flavors of apple pie to the ...

I got my Costco membership last year, and honestly, it was TikTok’s fault. Seeing those massive desserts go viral was the push I needed to sign up for the warehouse store. Costco fans line up for the ...

“My signature apple pie bake is actually just a deconstructed ... First, you break up the pie, through both the top crust and the bottom crust, with a spatula. Then, transfer the pie from ...

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning dessert is a crowd-pleaser, perfect for any occasion. Forget the fuss of ...

Place the remaining dough between 2 pieces of wax paper, and roll to form the top crust. Refrigerate or freeze both crusts, covered, for at least 2 hours. Preheat the oven to 375 degrees.

In large bowl, toss your apple slices with sugar, cinnamon and a dash of lemon juice. Pile the spiced apples into the prepared crust. Dot the top of the apple mixture with small pieces of butter to ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer for 1-2 months. If it is refrigerated or frozen, it must be re-mixed (using ...