Italy is known for its artisanal foods, like gelato and burrata. We traveled across the country to see how unique cheeses, meats, and breads are prepared. Our first stop is in the south of Italy ...
Load them with your favorite Italian meats and cheeses, then just roll and slice ... just refrigerate them in an airtight container. They’re best when eaten within a day or two because otherwise ...
These chains not only serve excellent Italian food but are specifically known for standout versions of the classic spaghetti & meatballs.