What Is Pork Tenderloin? Pork tenderloin is a smaller, leaner cut of meat that comes from the muscle running along the backbone of the pig. It's long, narrow, and boneless, with little to no fat.

Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and is fairly affordable, too, especially when you consider how versatile and delicious it ...

Boneless pork tenderloin is a versatile cut of meat — and often on sale at the supermarket. Tender and pure protein, this roast can be grilled, roasted or slowly cooked in a crock pot.Regardless ...

As Tom Dougherty, pork buyer for Giant Food, is quick to point out, "Pork tenderloin runs about $5.99 per pound, where beef tenderloin may go as high as $15 or $16 per pound." Advertisement ...

Budget watchers know the tricks for saving money at the grocery store. Bulk buying, perusing the sales in the circular and using a shopping list all help to squash impulse buying. We had a shopping… ...

Probably the most common pork confusion is the difference between the tenderloin and loin. Learn what they are, how they ...