Our recipe calls for dried red lentils, but it works just as well with canned green or brown ones. In fact, they have more of a ground meat consistency compared to red lentils, which can dissolve ...

Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...

These affordable, protein-rich legumes — whether they’re red, brown, or green — are the base ... although you can also find ready-to-eat canned lentils at the store. Rinse lentils in ...

Green lentils have a slightly peppery taste and hold their shape well, making them suitable for salads. 5. Are canned lentils as nutritious as dried lentils? Canned lentils are convenient but may ...

If you don’t like zucchini, use other vegetables like carrots, eggplant or green beans ... Stock up on rice, lentils, canned coconut milk and tomato sauce, so you'll have the ingredients ...

On a similar note, Cajun dishes often use the "holy trinity" as a base for dishes — onion, celery, and green bell pepper. Other options include ginger, lemongrass, leeks, and green onions.