This easy bok choy recipe is ideal for when you’re short on time (it takes less than 10 minutes) and ingredients (there are just five). The quartered stalks are steamed with stir-fried garlic ...

and completely natural way to transform ordinary bok choy into a delectable Chinese-inspired side dish in less than 5 minutes! I take the crisp and tender bok choy, infuse it with garlic's ...

Add the garlic and cook over high heat until fragrant, 20 seconds. Add the bok choy and stir-fry until the leaves start to wilt, 2 minutes. Add the stock and cook, stirring, until slightly ...

For example, spring rolls, whose shape and colour resemble gold bars, are served because they represent wealth and good luck.

Boil water in a large pot and blanch halves of baby bok choy for 2 minutes. 2. Take out the pieces of bok choy and transfer them into cold water so that they do not lose their crunch. Remove from the ...

Calling all busy moms! Unlock super easy Chinese New Year food recipes that'll impress your family without hours in the ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

The most traditional vegetables used are lettuce, baby bok choy and gailan, or Chinese broccoli, per China Highlights. Looking for a little bit of help getting a promotion or better grades? Then Lunar ...

Bok choy is a vegetable that has long been used in Asian recipes and as it gains popularity in the west, there are many reasons you should be including it in your diet, especially as it's in ...