Learn how to make the best cupcakes in the world in 3 different flavors; chocolate cupcakes recipe, vanilla cupcakes recipe, ...
Picture a Reese's peanut butter cup combined with rich chocolate cake, and you've got these irresistible chocolate peanut butter cupcakes! Made with a super moist chocolate cupcake base and topped ...
Preheat your oven to 325° F (160° C) and prepare 12 paper cupcake cases in muffin tins. 3. Place the butter and chocolate into a double boiler and stir until melted, then set aside. 4. In another bowl ...
An easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales. For this recipe you will need 2 x 12-hole muffin tins and 18 muffin cases. Preheat the oven to 180C ...
3. Put in a pipe (if you have one, or you can simple spread) then gently sprinkle over some roasted hazelnuts and some chocolate pieces 4. NOTE: You can make cupcakes from any of your favorite ...
These chocolate vegan cupcakes are easy to make and even easier to eat. For the recipe you will need 2 x 12-hole cupcake tins, lined with cupcake cases. Each serving provides 318kcal, 4g protein ...
Here are three recipes from the book to get started ... Dip the chilled iced cupcake tops into the chocolate, allowing the excess to dribble back into the bowl. Sprinkle with hazelnuts to finish.