1½ cups Old Fashioned Oats; 1 cup raisins; ¾ cup butter; ¾ cup light brown sugar; ¼ cup sugar; 1 egg; 2 tsps vanilla extract; 2 tsps ground cinnamon; 1¾ cups flour ...

Grease and flour a 9-inch round cake pan or line with parchment paper. 3. Mix the Dry Ingredients. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and ...

From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these ...

Instructions: Preheat Oven: Set your oven to 350°F (175°C).Grease a cake pan to prevent sticking. Cook Raisins: In a saucepan ...

Try one (or more) of our favorite coffee cake recipes, from classic cinnamon-streusel to inventive rhubarb. ... Apple-Raisin Crumb Cake. 1 hr 45 mins Pear and Sour Cream Coffee Cake.

These beloved vintage desserts — including pies, cakes and cookies — are inspired by the dessert recipes our grandmothers ...

Whisk 2½ cups (312 g) all-purpose flour, 2 tsp. ground cinnamon, 2 tsp. ground ginger, ½ tsp. freshly grated nutmeg 2 tsp. baking powder, 1½ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt ...

1/2 teaspoon cinnamon. 5 large eggs, at room temperature. 3 cups cake flour. 2 teaspoons baking powder. ... Apple-Raisin Crumb Cake. 1 hr 45 mins Almond Cornmeal Cake. Vanilla Bean Cake. 9 hrs ...

This Oatmeal Raisin Cookie Cake is soft and chewy, and frosted with cinnamon maple frosting, a fun twist on the traditional cookie!