At a certain point during Carnival season, after the third or fourth or tenth king cake, you may be looking to break out of ...

For the custard, warm the milk and cream in a pan until simmering ... Dip the glazed part of each bun into the coconut. Finish by placing a little jam on top of the custard and serve.

Burger chain Patty & Bun makes a completely vegan burger made from tempeh (fermented soybeans) and mushroom. It's topped with a slice of a vegan gouda cheese made from coconut oil. It also has ...