With fresh apples and sweet raisins and no red onion ... crunchy celery and two types of cabbage, there is no hard work involved in making it and no cooking time needed. With the vast array ...

Heat pan with ghee and fry the raisins, keep it aside. 2. Add apple, cinnamon, clove, and cardamom powder in the same pan. Cook, stirring continuously on low flame. 3. Add sugar and grated khova. Stir ...

Add brown sugar, vanilla, cinnamon, salt and allspice, and cook, stirring, until fully combined. Add apples and raisins, and cook 3 minutes. Set aside. Make the crumble In a separate mixing bowl ...