Let the pastry cool for 10 minutes ... Sieve the mixture into a bowl and leave to cool. To make the cream cheese filling, put the cream cheese, salt, vanilla paste and icing sugar in a bowl ...

Cut two sheets of puff pastry into eight 5-inch squares and spread a mix of cream cheese and goat cheese for ... as they will get folded into rectangular filled “tarts.” I like to add a ...

In a bowl of electric mixer beat the cream cheese and butter ... Transfer mixture to a pastry bag fitted with a ¼-inch plain tip. Turn half of the wafers upside down and pipe a shy tablespoon ...

Christmas-tree spinach and cheese-filled pull-apart appetizer. Ingredients 12 ounces frozen chopped spinach, thawed and squeezed dry 6 ounces cream cheese, softened 2 cloves garlic, minced 1/2 ...

I also like cream cheese, sugar and earthy spices ... creating a light bake. The pastry migrated to Austria and then made its way to Denmark. Don’t forget to make this easy-on-time-and-money ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.