Do you know how choux pastry works? Or how it turns into delicious profiteroles? Find out with this guide to the science ...

The pastry case at the Wellesley bakery is filled with exquisite and generously sized French pastries — brioche buns, pain au chocolat, kouign-amann, canelés, and more — but the plain ...

The French Chef, Julia Child teaches you how to make a puff pastry. Julia Child, the French Chef, demonstrates how to be successful with the pastry you thought you could never make–the pastry of ...

A snowstorm almost got in the way, but pastry chef Dani DiSanto recently showed a class how to master the art of making macarons. The French pastries are DiSanto’s specialty, and there was ...

“I’ve always been interested in the very delicate, elegant cream desserts like mousse and pastry creams, all of that stems from French pastry. When I came out here, it was definitely a culture ...