Fried curry rice with chicken and vegetables is the perfect solution for using up leftovers while creating a flavorful, ...

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

If you’ve ever wondered about the best way to store leftover chicken, rice, and eggs in the fridge, you’re not alone. Interestingly, figures have shown that the most searched food storage ...

Drizzle the rice with soy sauce and allow to cook while the eggs and chicken continue ... days of being cooked. Fried rice ...

This recipe can be made with any protein-rich ingredient you like. Firstly, add oil in the leftover rice to remove the lumps. 2. Take a large mixing bowl, add chopped chicken pieces along with 1 tbsp ...

Quick, convenient (you can make it with frozen shrimp and vegetables) and doused in creamy-ketchupy yum yum sauce, this fun ...

any long-grain white rice can be used as a substitute. You can chop the vegetables and sausage and refrigerate them in airtight containers for up to three days. Refrigerate any leftover chicken ...

If you don’t have beef jerky on hand, use leftover short ribs ... grew up on his mom’s dirty rice; that dish helped inspire this bastardized fried version. The chicken-liver base tastes ...