Looking for a dessert that’s bright, creamy, and guaranteed to impress? These Lemon Cream Cheese Squares are the perfect ...

A delightful mix of cream cheese, sweetened condensed milk, and fresh lemon juice layered over crushed Maria cookies in a ...

Cream together cream cheese, sugar, beaten egg, salt and vanilla. Spread over bottom of unbaked pie shell. Sprinkle pecans ...

To make the filling, put the cream cheese, icing sugar and zest from 2 of the lemons in a large bowl, and beat with an electric whisk until smooth. Reserving 2 teaspoons of lemon juice ...

This simple vanilla shortcake from chef Hetel Vasavada is brushed with an aromatic lemon-saffron syrup ... to the rich crust and filling. For an ice cream that's full of strawberry flavor ...

For the cream cheese filling, mix the cream cheese and sugar ... Scatter the stem ginger over the surface of the 20cm/8in cheesecake, the lemon zest on the 18cm/7in cheesecake and swirl the ...

Whisk the cream cheese and sour ... then add the lemon zest and juice and the vanilla and continue to whisk until everything is combined. Pour the cheesecake filling onto the biscuit base.