Hey everyone, Jason Griffith here! When I’m craving a dessert that’s both wonderfully refreshing and perfectly sweet with a ...

They combine a buttery crust with a smooth, tangy lemon cream cheese filling, making them a go-to for any occasion. I found ...

Tangy creamy cream cheese and tart lemon are a match made in heaven. The cream cheese cuts some of the sharpness of the lemon ...

Get the recipe: Lemon Cream Cheese Dump Cake. What Makes Lemon Cream Cheese Dump Cake So Good. Perfectly lemony, and not too sweet. Two blocks of cream cheese balance out the sweetness in the pie ...

CLEVELAND, Ohio (WJW) — Looking for an easy and delicious recipe for your next Spring gathering, look no further than Chef Maureen Leonard’s No Bake Lemon Cream Cheese Mousse Cups. Chef… ...

Filling: 4 ounces cream cheese, softened. 1/2 cup sugar. 3 tbsp lemon juice. Topping: 1/3 cup lemon juice. 1/2 cup sugar. 1 egg. 2 Tbsp butter. Recipe courtesy Rhodes Bake and Serve Dough.

1 teaspoon grated lemon peel. 1 cup (2 sticks) unsalted butter, room temperature. 1 1/2 cups granulated sugar. 4 large eggs. Lemon cream cheese frosting: ...

Preheat oven to 350°F. Combine granulated sugar and lemon zest in a large bowl; rub with fingers to disperse lemon oil until sugar feels moist, about 1 minute. Whisk in olive oil. Add eggs; whisk ...

Come springtime, there is no pairing more perfect than lemon and blueberry. This classic combo of bright, sweet-tart flavors just screams spring — and it is always a total crowd-pleaser, whether it’s ...