Last year, the average Australian consumed more than 50 kilograms of chicken meat — almost double what we were eating in the middle of last century. So what's behind the obsession, and how sustainable ...

added a third. The video points out that in the 1950s, Australia's economy was growing rapidly, and the nation had some of the best living standards in the world. 'This is when the Great ...

The Film and Sound Archive (NFSA) of Australia just released a digitized ... variety of state-of-the-art technologies from the late 1950s. As ancient as those appear today, a lot of the basic ...