Some alternative milk brands may add flavorings, salt, and/or sweeteners to their products to enhance or mask other flavors.

Dairy-free baking has become much easier with the introduction of so many dairy alternatives now, but if your preference is ...

What to Know When Baking With Nondairy Milk (and the Best One for the Job) Texture and flavor aren’t your only considerations. By Charlotte Rutledge. Published on January 14, 2025.

Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert ...

3. Coconut cream. What it is: Coconut cream is similar to coconut milk, but with a higher concentration of fat. It is equivalent to the layer of cream that rises to the top of non-homogenized ...

Milk powder is a versatile pantry workhouse that makes baking projects and sweets creamier, more flavorful, and richer.

Best alternative milk for baking: soy milk. For the most successful results, swap in unsweetened and unflavored soy milk one-to-one for dairy milk in your recipes.