Encyclopedic approaches to plant-based cooking and to cookies, a TikToker’s debut and more, as tested by New York Times Cooking and the Food desk. ... The 16 Best Cookbooks of 2024.

New York Times’ Best Cookbooks of 2024 List Includes One from Philadelphia Chef. Story by Jensen Toussaint • 6mo. T here are a number of cookbooks released this year featuring vibrant ...

Ligaya Mishan, 54, writes about food for T and The New York Times and cowrote with the chef Angela Dimayuga the 2021 cookbook “Filipinx,” which explored the cuisine of the Philippine diaspora.

These are the 21 new cookbooks we’re diving into this season. If you purchase a book from a link, the L.A. Times may receive a commission. (Maxine McCrann / DK) ...

This simple recipe from Genevieve Ko gets the bulk of its protein from nuts, not powders, for an especially delicious ...

Throws, as the parade trinkets are known, date back to the late 1800s, when candy, peanuts and sweets were tossed from floats, Mr. Hardy said.

WASHINGTON, April 22, 2025 /PRNewswire/ -- Michael Greger, M.D. FACLM, the internationally-renowned nutrition expert, physician, founder of NutritionFacts.org, and author of the best-selling books ...

This season's batch of new cookbooks are wanderers. You could head to Pakistan, the Caribbean (two times) or bop from one friend's dinner party to another's with the optimal dish in hand for ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went viral — plus a few that lit up the comments section.