The melting and moist texture of this cheesecake ... the lemon peel and the corn starch. Add the condensed milk. Blend the ...

Whether you're a professional pastry chef or an amateur baker, sometimes a no-bake recipe is ... all you need is a cup of lemon juice and two cans of sweetened condensed milk.

Now, I know cheesecake can seem intimidating to make. But this no-bake version is practically foolproof. The simple combination of cream cheese with sweetened condensed milk creates a rich filling ...