This collection of mocktail recipes, from no-alcohol margaritas and sangria to fruity vitamin-rich spritzes, are the perfect ...

1 cup fresh pineapple chunks; ½ cup coconut milk, whole fat or lite; ½ to 1 cup coconut water; About 2 tablespoons ginger syrup or mint syrup, see recipe above; About ½ to 1 cup ice cubes ...

Simply ask your barista for a Vanilla Bean Frappuccino with coconut milk and pineapple ginger syrup. Two pumps of syrup ...

A standard version of this drink seems to be a grande (16 oz) drink with coconut milk, four pumps of ginger-pineapple syrup, and three scoops of matcha powder, plus ice.

Place frozen pineapple chunks, Greek yogurt, bananas, maple syrup, and ginger in a food processor and blend until smooth and creamy. Scrape down the sides as necessary and blend for a total of ...

This zippy punch is a celebration of all things pineapple and features the fruit four ways, leaning on pineapple juice, rum, syrup, and seltzer. ... and ginger. At around 11% alcohol by volume, ...

Combine water, lime juice, pineapple juice, and blueberry ginger syrup into a glass. Fill glass with ice and top with fresh ginger beer. Garnish and enhance with fresh blueberries, pineapple, and ...