the bowl and mix well. Using a microplane grater, grate the zest off the whole lemon into the bowl with the pistachio cake ...

At this point you will make the glaze, frost the cakes, and sprinkle pistachios on top. Can I these in mini loaf pans? You ...

Butter the inside of a deep 8-inch round cake pan, then line the bottom with a circle of parchment paper. Preheat the oven to 325°F. Melt the butter in a pan, then pour it into a large mixing bowl.

I love anything with lemon in it so when I found out we had to make a drizzle cake lemon was the first thing ... In a large bowl, mix together the sunflower oil and caster sugar.

Here, the pistachio- and rhubarb-coloured palette of a John Olsen work is reimagined in cake form. For her new book, Ingram turned to nature and art for inspiration. This cake, which involves layers ...