Perfect Pot Roast and Potatoes – tender, delicious pot roast with potatoes, carrots, and tons of garlic and fresh herb flavor! I love making this easy, delicious dish in fall – it is super ...

Craving some tasty potato pancakes but don't have any mash ... Place them in a 3-quart pot and cover them with cold water up to 2 inches, then add sea salt to the water. Bring the water to ...

Cover pot, transfer to oven and roast for up to 4 hours. Check on it after the first 2 hours and then, an hour later. Once it’s been cooking for 3 hours, you may want to check it more often.

It’s inspired by Peking duck but with a British twist – swapping Chinese style pancakes for potato ones ... on a wire rack sat in a roasting tin. Roast in the oven for 25 minutes.

I also appreciate the versatility with which you can serve this pot roast—with mashed potatoes, rice, or just baskets of crusty bread. Any starchy side to soak up all the goodness! You won't ...

It’s worth throwing an extra spud or two in the pot for dinner so you’ve got ... and spread out to create roughly 8cm/3¼in pancakes. Cook the potato pancakes for a minute or until the ...

This braised pot roast is a warm, flavorful twist on a classic, perfect for chilly Wisconsin evenings when comfort food is a ...