There's nothing quite like the aroma of freshly baked chocolate chip cookies filling your home. Try this Small Batch Cho ...

RECIPE: 1 cup (2 sticks) of Unsalted Butter, softened at room temperature 1-1/4 cup of Brown Sugar 3/4 cup of Granulated ...

She writes the weekly recipes for the print magazine as well ... "I loved getting the mini Chips Ahoy or Famous Amos cookies in bodegas [so] I made these to satisfy my nostalgia with cookies ...

This holiday season, I’ve been thinking about sharing the spirit of giving with others—specifically, about the joy of giving ...

Whatever your cookie preferences, these are the recipes that Eater editors turn to time and time again, because life is always better with a fresh batch of cookies. To me, chocolate chip cookies ...

Milk and cookies is a classic nostalgic pairing, and with just two more ingredients, you can turn it into a delicious pie ...

A seasoned recipe developer and writer, she has published 23 cookbooks. These oaty cranberry chocolate chip cookies are the definition of complementary contrast, with tangy fruit balanced by nutty ...

I make a big batch of these peppermint crunch cookies — and anyone who tries them asks me for the recipe. Here's how to make them at home. I suggest using a high-quality bar of chocolate for ...

This is my go-to recipe when I want to make a classic chocolate chip cookie, but feel free to ... the dough the night before you want to eat the cookies. To make the cookie dough, whisk together ...

The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.