Because chihuahua cheese melts easily, it's a shoo-in for your nacho recipes. With a crumbly texture like feta, cotija cheese ...

When a recipe calls for the bold, salty punch of cotija cheese but you can't find this Mexican specialty, don't fret - several excellent substitutes make great stand-ins. This crumbly aged cheese ...

Remove from heat. Toast tortillas over a gas burner, turning, until lightly charred, about 1 minute. Top with tofu scramble, avocado, and Cotija.

Christopher Testani for The New York Times Serve it with butter, or try it dabbed with mayonnaise and sprinkled with cotija cheese. Yossy Arefi for The New York Times (Photography and Styling ...