Parmesan-crusted potatoes are the perfect side to round out your dinner plate, whether you have chicken, pork, beef, or a vegetarian main dish planned. Baby potatoes: All varieties of baby ...

Zucchini and Baby Dutch Potatoes with Parmesan Crusts Yield: 4 servings INGREDIENTS 4 to 8 Baby Dutch Yellow potatoes; see cook’s notes 2 tablespoons butter 1 large garlic clove, minced 1 ...

Parmesan cheese or a combination of Parmesan, Romano and Asiago cheeses Cook’s notes: If you use pee-wee size Baby Dutch Yellow potatoes you will need 8 of them. If using standard Baby Dutch ...

The humble spud can be made creamy and mashed, crispy and skillet-fried ... Add 1 1/2 pounds halved baby potatoes and toss to coat. Place 3/4 cup grated Parmesan cheese in a small bowl. Working with ...