While tobacco and alcohol are known to increase the risk of head and neck cancer, new research has found the amount of coffee ...

Tonsil cancer is a type of head and neck cancer. Head and neck cancers include cancers of the tongue; the back of the tongue, ...

People who drink more than four cups of coffee a day are less at risk and even decaf coffee is found to have benefits, the ...

Post-operative nivolumab significantly improved disease-free survival in resected locally advanced head and neck cancer, ...

Joseph Jones, M.D. from USA Health joined WKRG on The Doctor is In to discuss head and neck cancer. Dr. Jones answers the ...

The addition of adjuvant nivolumab to standard-of-care radiotherapy and cisplatin improved survival for patients with locally ...

More 12,700 people develop the cancers every year with 4,143 dying of the disease but two common drinks could reduce the risk ...

Drinking coffee has been linked with a lower risk of certain common cancers, according to research on more than 25,000 people.

The report suggested that drinking decaffeinated coffee was associated with 25 percent lower odds of oral cavity cancer ...

Meta-analysis of past studies conducted by University of Utah researchers calculates reduced risk of certain cancers for coffee and tea drinkers.

LOS ANGELES - A large international study suggests drinking coffee or tea may help reduce the risk of specific head and neck ...

Durvalumab did not improve outcomes compared with cetuximab in patients with head and neck squamous cell carcinoma who are ...