If you went to a trendy restaurant and didn’t bring home a cute matchbook souvenir, did you really go there?

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The Washington Nationals have teamed up with chef José Andrés’s global nonprofit to utilize D.C.’s ...

NYC’s cult ice cream company Van Leeuwen debuted in D.C. in Union Market with over 30 dairy (and vegan) flavors like Earl Grey tea, Sicilian pistachio, and Marionberry Cheesecake made with ...

GEORGETOWN–El Centro D.F., Richard Sandoval Hospitality’s Georgetown cantina since 2013, will close for good on Sunday, June 29. Located in the former Third Edition space, the two-story taqueria seats ...

You don’t have to wait till this Michelin-recognized Mexican spot’s happy hour to chow down on chips and a trio of salsas. Starting last month, Amparo Fondita now serves lunch from 11:30 a.m. to 3 p.m ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. When it comes to dining out, having a picturesque view is the cherry on top. Many local hotel ...

Brunching is already a popular pastime in D.C., but the addition of all-inclusive drinks and well-dressed drag queens working a room to hit songs makes it even better. D.C. is home to a few legendary ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C. restaurants mastered the art of takeout and delivery during the pandemic as a means to survive ...

This is Eater DC’s guide to all the new restaurants, bars, and cafes that opened in June. For more 2025 debuts, check out our ...

Downtown is getting a chic Italian spot from rapidly expanding Balos Restaurant Group. The upscale newcomer will be called ...

Pizza places near the Pentagon got a spike in business over this past week of international warfare – and one social media ...