Café Levant, from the family behind Mona’s Café, is hoping for a late August opening in Mid-City at 4641 South Carrollton ...

It’s August, which always brings a slew of restaurant closings in New Orleans. This past month, some heavy hitters and ...

Charleston restaurateur Brooks Reitz is expanding to New Orleans and opening a restaurant in the city’s Bayou St. John neighborhood, at 3125 Esplanade Avenue. The yet-to-be-named restaurant, Reitz’s ...

From extravagant jazz brunches to essential boozy brunches and of course, drag brunches, restaurants take the meal seriously. To help in the difficult decision-making process as the weekend nears, the ...

A cousin to the French boudin blanc, the Cajun version is decidedly more peppery, influenced by Native American, Spanish, Afro-Caribbean, and German flavors and practices. Truly, Louisiana boudin ...

120 Years Later, Gelato Legend Angelo Brocato’s Still Rules Summer in New Orleans How the legacy of Italian immigrants in New Orleans lives on in a romantic Mid-City ice cream parlor ...

New Orleans restaurant Bennachin’s namesake is one of the West Africa region’s most popular dishes — a plate of fluffy jollof rice, winkingly described on the menu as “African jambalaya.” Accompanied ...

When New Orleans native and Top Chef: Kentucky and Top Chef: All-Stars fan-favorite Nini Nguyen decided to write a cookbook, she knew its recipes would be vibrant and Vietnamese but through the lens ...

Le Chat Noir firmly established itself in New Orleans’s dining scene upon debuting in late 2021, but even this hugely well-received restaurant couldn’t overcome New Orleans’s slow summer season. The ...

As Harrah’s New Orleans gradually transforms into Caesars New Orleans — courtesy of a $325 million renovation — an ambitious, celebrity chef-driven food hall is also taking shape inside the casino. At ...