If you've ever read a recipe that called for a springform pan and you're not quite sure what it is, this article is for you. And even if you are familiar with springform pans, but want to enhance your ...

Our plum cake with meringue has all the goods to become your next favorite cake. It will impress you with its light and airy ...

This cake’s deep, dark vibes make it especially well suited for grown-ups—Nigella always comes through with sensuous, ...

From quiche and lasagna to s'mores, these ideas for recipes made in a springform pan go way beyond cake. Quiche devotee? Lasagna lover? S'mores fan? These springform pan recipes prove the bakeware isn ...

Baking a cake may seem easy enough, but you’ll need the right tools to make truly mouthwatering confections. Cheesecake, for instance, can be tricky to get just right, as its graham cracker crust can ...

1. Set the oven at 400 degrees. Line the bottom of a 9-inch springform pan with a round of parchment paper cut to fit it.

Anyone who has ever baked a cake knows the despair of trying to turn it out of the pan, only to see it stick or break into pieces. I'll never forget the first-ever birthday cake I baked for my ...