News

Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...
This week’s confectionery NPD roundup features bold textures, nostalgic twists, and health-conscious treats from KitKat, ...
Discover how food and drink brands can use AI to speed up innovation - without skipping strategy, consumer insight, or ...
Price is on the mind of all confectioners as attention turns to the strategies sweet makers will be adopting to navigate the changing and complex confectionery landscape. With the ongoing cocoa ...
Cargill, one of the world’s largest cocoa suppliers, has been ordered by a Brazilian court to pay 600,000 reais ($120,185) as indemnity for allegedly buying cocoa from farms where child labour or ...
Chocolate makers and candy brands across Europe, Switzerland and Canada are bracing for impact as new US tariffs raise costs, disrupt trade and threaten future product innovation New US import tariffs ...
Apart from farmer income/poverty, the most discussed topic on day one of the World Cocoa Foundation Partnership Meeting in Amsterdam was the European Union Deforestation Regulation (EUDR) that will be ...
US trade organisation, the National Confectioners Association (NCA), releases its State of Treating report for 2025, detailing how the country’s sweet treat sales reached $54bn (€50bn) in 2024. Based ...
Perception on environmental, social and governance (ESG) regulations. As the confectionery sector gears up for the European Union (EU) Deforestation Regulation (EUDR) coming into law in December 2025, ...
Despite rising awareness of better-for-you (BFY) confectionery, only 10% of US consumers frequently buy these products, according to the NCA’s 2025 State of Treating Report. Discover how brands are ...