The first time Klein served BeeBo-made cavatelli as a special at Holiday, it was a huge hit. Now, it’s a regular on the menu, ...

An Italian company has chosen Pennsylvania as its first North American location to make its fettuccine, rigatoni, and other ...

Pennsylvania is investing in the world of pasta making.Italian pasta maker Il Pastaio will open its first United States ...

Gov. Josh Shapiro announced Thursday that pasta manufacturer Il Pastaio‘s will build a 71,000 square-foot facility in Union County. This project will bring more than $12.5 million to the local ...

Governor Josh Shapiro stopped by a planned manufacturing facility to announce an investment into Il Pastaio, an Italian pasta maker.

Luckily, my husband's mom and aunt are experts on this topic and were willing to teach me everything they know, including how to use a pasta machine. Back in the States, I had never used a pasta ...

This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.

Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden ...

Whisk a ladleful of the pasta cooking water into the egg mixture, then slowly pour it into the ’nduja and pasta mixture, stirring until the cheese has melted and formed a glossy sauce ...

Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...

Physicists have discovered the key to a consistently delicious cacio e pepe pasta, a traditional Italian dish made with black pepper and pecorino cheese. Cooking cacio e pepe involves melting the ...