These chewy Almond Flour Oatmeal Cookies are easy, delicious, and wholesome! Gluten-free and vegan, this is a cookie everyone ...

Oatmeal cookies are a great way to experience ... an egg, vanilla extract, almond extract, flour, baking soda, salt, and old fashioned oats. For the mix-ins that bring the Almond Joy flavor ...

Peanut butter and banana oatmeal cookies A good cookie list ... practically makes itself is the amaretti, an Italian almond flour cookie with a tiny ingredient list and a whole lot of flavor.

The spelt flour in these ... These tender pumpkin-oatmeal cookies have the perfect amount of sweetness from brown sugar and raisins and a slightly nutty flavor from almond butter.

These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...

The baked and cooled cookies keep well in a well-sealed container at room temperature for up to two days. Don’t skip toasting the almond flour; it gives the cookies a fuller, deeper flavor.

Put in the flour ... almond to this. 3. Add the milk slowly bringing the dough together with your fingers. 4. Cool the oatmeal and then mix it in the dough. 5. Roll out the dough and use a cutter to ...