My daughter’s favorite dessert is English trifle, which is traditionally made with sherry-soaked sponge cake or pound cake, gelatin, English custard (which is more puddinglike than American baked cust ...

These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

We know you'll be busy flipping burgers and greeting guests. That's where these easy Fourth of July desserts come in. They're ...

Kitchen gadgets and appliances adapt and evolve over time. Check out these tools that were once popular among bakers, but are ...

The packaging is great - lovely picture, a little cardboard tray, gold foil wrapping, and six neat, pink squares. But then you try to get into it, and it’s a whole other story.

The cake is light and tender like angel food cake but also super buttery and rich like a pound cake with nutty, floral notes from the almonds. As simple as the cake may seem to modern bakers, it ...