Another Depression-era delight that utilizes no eggs, but still yields a light, flavorful cake. This spice cake is flavored ...

I ’ve always found that cakes are the easiest dessert to turn gluten-free so they still taste exactly like their gluten ...

This pumpkin cake recipe uses two ingredients, but most reviewers say to add a third ingredient—two eggs. "It doesn't get any ...

When you love cake as much as I do, you’ll find any reason to celebrate. I’ll turn my kids’ favorite lunch-box dessert into ...

This yellow cake with chocolate frosting features tender, sour cream cake layers topped with a double chocolate and espresso ...

A combination of yellow cake mix and instant pudding is used to make this recipe. An extra egg is added to make the dessert rich like pound cake. Once it comes out of the oven, the cake is glazed ...