Now we’re going to start with the apple mixture. Combine your chopped apples, sugar, corn starch, and cinnamon in a medium ...

There are so many recipes you slow cooker can make, including dessert! Just set it, forget it, and come back to cakes, ...

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too. Preheat the oven to 180C/375F/Gas 4. Lightly grease and line the base of ...

Pour the batter into the tin and arrange the apple slices on top in concentric circles. Sprinkle over the brown sugar to finish. Bake for 30 minutes (use the dessert or cake setting if there is one).

Start the New Year with a sip of something crisp and satisfying! The Apple Fizzy Americano blends the natural sweetness of freshly pressed apple juice with sparkling soda and smooth Americano ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

You don’t have to take our recommendations, but they just might change your life. Coffee shops may not save the world, but with every frothy cappuccino sip and crumbly blueberry muffin ...