If you're lucky enough to have apple pie leftovers, you'll probably want to recreate the magic and eat them warm. Here's how ...

Don't let the odd pairing fool you! Apple pie with cheese is a combo worth trying, and then enjoying again and again.

Looking for a dessert that perfectly blends the sweetness of caramel, the tang of apples, and the creaminess of cheese ...

Lucinda Donough keeps it simple with her award-winning apple pies. Last year's blue ribbon winner took top honors again at ...

Cream together cream cheese, sugar, beaten egg, salt and vanilla. Spread over bottom of unbaked pie shell. Sprinkle pecans ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Apple AAPL.O is closing in on a historic $4 trillion stock market valuation, powered by investors cheering progress in the company's long-awaited AI enhancements to rejuvenate sluggish ...

If you own a dog, you're probably familiar with their affinity for cheese. Whether you're cutting a slice for a charcuterie board or just adding it to a sandwich, your pup is likely to be at foot ...

We'll be honest: This taste test was difficult—and we've done many! Tasting 10 different brands of cream cheese—all with similar textures and flavors—is not for the faint of heart. But the good news ...

Turtle pie hits somewhere between a cream pie and an ice cream cake, especially when frozen for longer periods of time. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on ...

Nothing beats homemade apple pie, except maybe one from the store. Here's how to flip a store-bought apple pie so it tastes ...