An old-fashioned apple spice cake recipe with a few modern-day twists. The cake has the texture of a blondie filled with fall ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

Serve this versatile sauce with cake, pork chops, roast chook or latkes. Peel and evenly chop 4 apples. Add to a saucepan with the lemon zest and juice, sugar, apple spice mix (see below ...