This British bistro smoked salmon avocado toast, created by Tasting Table recipe developer Jennine Rye, is exactly the kind ...

You are ready to assemble your toast: spread the slices of bread with the avocado cream (15). Add a slice of smoked salmon ...

Toast the pumpkin seeds by tossing them ... strong taste and it isn’t as expensive as wild Scottish salmon. If you have half an avocado that needs using up, you can put it to excellent use ...

While the salmon’s cooling, make a start on the salad. Toast the pumpkin seeds by tossing ... as you wish. Halve the avocado and remove the stone, then spoon the flesh out onto the salmon ...