The best sandwich is one that's easy to eat without making a mess. Not only is this Italian bread tasty, but it's a great ...

Now roll out each into a long rectangular strip about 14 x 8-in. Then roll each back up and seal the edges. You can also shape this dough into two round loaves with your hands.

Bread pudding conjures a variety of delicious associations. For some, it's the ultimate comfort food; for others, it's an easy yet sumptuous dish for brunch or dessert. For creative bakers, bread ...

The first time I baked my own bread, I was quite nervous. I was sure something would go wrong.But somehow the flour didn’t rebel, and the yeast worked its magic.

1. In a bowl large enough to hold all the ingredients, sprinkle the yeast over the water; set aside for 10 minutes. 2. Stir in the milk, oil, rosemary, and kosher salt.

Bake for 35 minutes, taking the top pan and top mat off for the last 10 minutes to brown the crust. 7. Take the crust out of the oven and add the pizza sauce, cheese, and toppings (if using).

Bake a stuffing or dressing that will steal the show in your holiday spread. By. Jodie Kautzmann. ... Crusty Italian bread is paired with soft challah for this crisp-edged stuffing.