Transform basic cod into a restaurant-worthy dinner with this foolproof coconut poaching method. A simple technique for ...

A new one-pan dinner from Kay Chun that turns ground chicken and some pantry staples into a satisfying dinner.

And while I’m not personally taking part in Veganuary, my vegan friend’s recent visit led me to try a simple recipe I’d never ...

Ingredients: 2 cups grated coconut, ¼ spoon cardamom, 8 cashews, 1tsp ghee, ¾ cup sugar, 1 cup milk Recipe: Start by heating ...

Scrape the brownie batter into the prepared pan, smoothing it into an even layer. Place in the oven and bake for about 25 ...

In a bowl, briefly whisk the eggs, then add the coconut milk ... cook the remaining brioche slices in the same way. To serve, stack up the French toast and top with the mango coulis. The best ...

Daniel Boulud's New York City empire continues to grow with La Tête d'Or, the celebrated chef's first foray into steakhouse ...

1. Season duck with salt, pepper and garlic powder. 2. In a Dutch oven, heat duck fat/oil over high heat. Brown duck in small ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold ...

How does whole cow's milk stack up against plant-based varieties like almond and oat? Here are some pros and cons of each.

“Some milks work better in coffee, cooking or cereal ... oat and coconut-based milks, naturally don't provide the same amount of protein as cow's milk. That said, you can easily make up for ...