The best kind of lemon curd gives your spoon the ... trying out some of these creative ways to use lemon curd. This homemade easy crepes recipe also makes for a deliciously, doughy curd vehicle.

And the best part is no one will know just how easy they were to make, unless you give them the recipe! Lemon curd is a dessert spread or topping made from 5 basic ingredients lemon juice ...

About Lemon Curd Recipe: A tangy, luscious lemon curd dish to go with just about everything and anything! Use it as a cupcake filling, dips for breads or spread it over croissant, it is simply ...

Try Delia's delicious lemon cake recipe filled with homemade lemon curd. Equipment and preparation ... begin by removing the zest from the lemon - it's best to use a zester to get long, curly ...

Bake for 25-28 minutes in a fan oven. Remove from the oven and leave to cool. Next make the lemon curd. Melt the butter on a very low heat. Add the caster sugar, lemon zest and juice and then add ...

Working in 2 batches, at low speed, beat in the milk, lemon juice and flour. 2. In a large bowl, using clean beaters, beat the egg whites to firm peaks. Fold the whites into the batter and spoon ...

Nigel extoles its virtues for two whole pages. I've used many lemon curd recipes over the years, but this will be the one I use from now on. Here's a little of what he had to say: If there was ...

To serve, cut the lamingtons in half — preferably with a fine breadknife — almost through to the other side. Fill with a heaped tablespoon of whipped cream and a small teaspoon of lemon curd.

Lemon curd is a luscious, tangy spread made from lemon juice, sugar, eggs and butter. Cooked until creamy, it’s smooth and ...