This Best Red Velvet Cupcakes Recipe is easy to follow and the end result is a delicious, moist cupcake that is sure to impress. Whether you're baking for your sweetheart or just looking for a fun ...

These red velvet cupcakes are fluffy, moist, and topped with tangy cream cheese frosting. They're an easy dessert for any ...

We tasted a bite of each stop’s classic red velvet cupcake to find out which sweet wears the crown. Both cakes shared the classic dark red color and a chocolate-vanilla taste. Baked & Wired’s cupcake ...

1 1/2 cups flour, 1 cup sugar, 2 tsp baking powder, 1 tsp salt, 1 cup unsalted butter, 2 eggs, 2 egg yolks, 2 tsp red food coloring, 1 tsp vanilla, 1 cup buttermilk. Preheat your oven to 350°F (180°C) ...

Get set for Red Nose Day with these brilliant (and extremely delicious) red velvet cupcakes from Junior Bake Off winner, Kezia! Add your plain flour, cocoa powder and salt to a bowl and mix well.

PREPARE cake batter and bake as directed on package for 24 cupcakes, blending dry pudding mix into batter before spooning into prepared muffin cups. Cool. BEAT cream cheese and butter in large ...

PREPARE cake batter and bake as directed on package for 24 cupcakes, blending dry pudding mix into batter before spooning into prepared muffin cups. Cool. BEAT cream cheese and butter in large bowl ...