Nothing beats the satisfaction of biting into a perfectly crafted burger, and Chili’s Oldtimer has mastered this art since ...

This ooey gooey sammie is lick the plate delicious. The pimento cheese spread has cream cheese in it which isn't a ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Bone broth is having an extended moment in the dietary limelight. Often called “the liquid miracle” or “liquid gold” on social media, bone broth supposedly relieves joint pain, improves ...

1. Heat your oven to 375 degrees. Cook the chopped bacon in a skillet over medium heat until crisp. Drain on paper towels. 2. To a mixing bowl, add the softened cream cheese, bacon, gruyere cheese ...

All you need is a two-liter Dr Pepper bottle, a fresh lemon and a slow cooker Move over, hot chocolate and egg nog — it seems steamed-up Dr Pepper is the new cold weather beverage of choice.

If you own a dog, you're probably familiar with their affinity for cheese. Whether you're cutting a slice for a charcuterie board or just adding it to a sandwich, your pup is likely to be at foot ...

Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...

Jelly Roll is letting the criticism roll off his back. Speaking on his wife Bunnie XO's "Dumb Blonde" podcast, the "Save Me" singer, 40, addressed backlash he received after meeting President ...

When you think of warm winter beverages, hot chocolate and mulled wine might come to mind. But what about hot Dr. Pepper? The soda — typically served over ice — has become the hottest hot ...