Why You’ll Love This Caramel Apple Pie Cobbler Recipe Store any leftover cobbler in an airtight container in the refrigerator ...

Pie dough: In a stand mixer fitted with a paddle attachment, combine flour, sugar, and salt on medium-low speed (about 30 seconds). Increase speed to medium and stream in 2/3 cup cold water ...

Here’s a recipe for a bubbly caramel apple cider. A step up from plain cider, you’ll love this tasty drink that includ ...

We are truly on a never-ending quest to eat apple pie in every which way. Today? Caramel Apple Pie Bombs! They are insanely easy to make, and everyone is going to be obsessed with them. Preheat the ...

Brush a layer of phyllo pastry with melted butter, then place into a 27 cm pie dish and sprinkle with caramel chocolate drops and cinnamon ... low heat until very brown and caramelised. Serve the ...

This caramel apple pie from Bite reader Vivienne Hill was a finalist in our recent apple recipe competition. Vivienne writes: It is called a pie but is not made with pastry so the amount of butter ...

Roll the dough onto the rolling pin and place it in the pie dish ... Layer the apple mixture in the crust, making sure there are no gaps between the apples. Pour 1/4 cup of the caramel mixture ...