By combining Thai peanut sauce with chicken, lettuce, and other toppings, the chain was able to pull off a flavorful, albeit non-traditional version of a chicken wrap. Thus, feel free to combine ...

Add a half cup of brown sugar to one cup pineapple juice ... Serve it heated in a lettuce wrap or over a simple green salad. Freeze it for a later meal. This chicken freezes really well for ...

From a chopped cheese sandwich to a favorite slice of cake, these are some of the best things Dining Critic Rachel Bernhard ate last month.

From the staples in our store cupboards to the emergency ready meals in our freezers, ultra-processed foods have crept into our lives at a terrifying rate.

And La Mesa has ‘em all: Al pastor (spit roasted marinated pork with pineapple) topped with cilantro ... My friend picked the buffalo chicken wrap ($13.99). Its fried chicken tossed in buffalo sauce ...

Return pork and cooking juices to slow cooker; stir in remaining 1/2 teaspoon salt. Heat through. Serve pork on lettuce leaves and top with reserved pineapple and green onions.

How the Washington Commanders’ restaurant-trained chefs chop, cook and serve hundreds of pounds of high-end fuel each day.

Make a cooling dressing by adding a squeeze of lime to some crème fraiche and arrange the lettuce leaves on plates. When the chicken mixture is cooked, build the tacos in the lettuce leaves and ...

Place the chopped apple, red onion, potatoes, sprouts, broccoli, and thyme on the baking tray (Move the chicken breast to one ...