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There’s one lone dragon making a huge roar Orlando Resort’s new theme park Epic Universe, the first American theme park to ...
Experience China Tang's innovative approach to classic Cantonese flavors. Exceptional food, pitch-perfect service, and a ...
Look out Panda Express. There's some competition in town. Chop Chinese Food UCSB has opened in Isla Vista, and it's the kind ...
Owner Cristina Wu Feng grew up working in her family's Chinese restaurants in Venezuela. Now, she has one of her own in the ...
New ventures from Brad Carter, Tom Brown and Adam Byatt lead this month’s openings, alongside further growth of London’s ...
Growing up, Maria Hsin's father didn't talk about his past or his Chinese roots. After he died, she spent two years in ...
Discover California buffets that fall flat—and others that truly impress with fresh flavors, great value, and standout dishes ...
A popular sushi restaurant in Gainesville, Florida, shut its doors earlier this year following 25 years of service. According to Lillian Hamman of Main Street Daily News, Ichiban Sushi, which was ...
Stanley Kubrick would have approved of the glow. It’s the oldest surviving Chinese restaurant in Bowral, opened in the mid-1970s and now run by Teresa Wong, a calm presence on the floor.
Our government spent almost a decade chasing a professor they thought was a spy. The case raises questions about our ability ...
Like Fortune Noodle House, the restaurant will specialize in the hand-pulled noodles of northern China. Kung Fu was founded near Dayton in 2019 by Dennis Zang, who grew up in Lanzhou, China.
The Dakota Inn Rathskeller, a German restaurant and bar on Detroit's east side, is changing hands; Detroiter Paddy Lynch is ...
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