Preheat oven to 350°F. Line 2 baking sheets using parchment paper. Stir coconut oil in bowl of a stand mixer using a spatula until mostly smooth and clump-free. Add granulated sugar, powdered ...

Celebrate Lunar New Year with traditional and modern Chinese desserts, from almond cookies that promote good fortune to candied fruit that re-creates a popular street food. Anyone can use a little ...

Chinese New Year is on Jan. 28, and homemade fortune cookies are the perfect way to celebrate. These little gems are delicious, of course, but the best thing about them is you can stuff your own ...

Flying over the Pacific, at that halfway point of being neither here nor there with five more hours to go, the flight attendants began handing out the midflight snack. The small cardboard ...

Chinese almond cookies were invented at the Nom Wah Tea Parlor, which opened in 1920 in New York City. This restaurant and ...

If you renounced all sweets on New Year’s Day, think about abandoning that resolution. Prepare a traditional Chinese dessert to usher in the Year of the Rooster on Jan. 28.

The Chinese New Year of the Wooden Horse brought the revelation today of the best almond cookie in Toronto. Master chef Alvin Leung, one of the judges on the new Canadian TV show, Master Chef ...

They’re far from cookie-cutter fortunes. New York City restaurants are baking up inventive — and sometimes naughty — fortune cookies to ring in Chinese New Year, which starts Monday.

KUALA LUMPUR, Jan 4 — What Chinese New Year would be complete without cookies? This coming year will be the Year of the Wood Snake, so expect a number of snake-related or snake-adjacent festive ...