Meanwhile, put the chocolate and butter in a large bowl ... Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

We recently learned about a chocolate pound cake recipe that’s sweet, decadent and comes together in just one bowl! This ...

Place the butter and chocolate into a double ... Refrigerate cupcakes until the ganache has set. 15. Tip: When the cupcakes have cooled, use an apple corer and make a well in the centre and fill it ...

Elliot Styche is a baker, TV personality and vocal coach. He appeared in this year’s Great Australian Bake Off and was one of ...

These classic layer cake recipes are as delicious as they are decorative. Try one of our best vanilla, chocolate, or citrus ...

Is there anything more comforting than a slice of rich, chocolatey cake? We think not. And when it comes to chocolate cake, ...

Remove from oven and let it cool. Slice the cake into layers and fill it with the whipped chocolate ganache then crumb coat it and finish icing it using a palate knife. NB: If you don't have an ...

It’s National Chocolate Cake Day! Classic Cakes is here to give us some tips on how to make thee most decadent of your dreams ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

German chocolate cake is a chocolate cake with a gooey coconut pecan frosting and filling. This recipe has all the flavors of ...

A decadent coffee cake made with the goodness of ragi flour, and topped with rich chocolate ganache that is spiked with Kahlua for that extra dark coffee kick. In a mixing bowl, whisk the butter. Add ...