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immediately pour over chocolate. Let sit, undisturbed, for 5 minutes. Add butter and mix with a heatproof rubber spatula until smooth and glossy. Scrape ganache into crust and smooth out any bubbles.

Top the cupcakes with the chocolate mousse, raspberries and chocolate chips. These recipes were shared with Fox News Digital. Angelica Stabile is a lifestyle reporter for Fox News Digital.

Frost entire cake with remaining buttercream. Drip chocolate ganache around edges of cake and swirl on top. Decorate as desired.

Taste and adjust seasonings. 5. Refrigerate until well chilled. Top the cupcakes with the chocolate mousse, raspberries and chocolate chips. These recipes were shared with Fox News Digital.